The istrian ham
Detailed description:
The istrian ham is produced from the haunch of istrian pig. The specific speice of pig, type of preparation and microclima ( especially the wind called "bura") of Istria makes the Istrian ham a unique meal.
The istrian ham weights from 7-14 kg and has a period of ripening of over 1 year.
Short description:
The istrian ham is the pride of each istrian family. This is the most appreciated icon of the istrian gastronomy.
Further_information:
The istrian well know ham smoking:
-PITIP
accessible:
Yes
cableway:
No
bike:
No
trail:
No
animals:
No
dogs allowed:
No